WILDCRAFTED IN HOOD RIVER
Our Tasting Room tap list is highly seasonal and changes weekly. View our sample menu below for an idea of what's on tap.
SIGNATURE BEERS
Japanese-style lager brewed with toasted rice and dry hopped with Hull Melon. A delicate, clean, crisp, refreshing beer.
Strawberry, Melon
European-style lager with Czech Saaz hops and Bohemian malt. Served in Czech-style mugs from a side pull faucet.
Crisp, Fresh Biscuits, Crackers
A clean, bright pink American Sour ale made with Oregon strawberries and dry hopped with Hüll Melon hops.
Ripe Strawberries, Honeydew, Soft Tartness
West Coast IPA brewed with a bold blend of northwest hops for the pine, grapefruit, juicy depth of this iconic style.
Fresh Cut Pine, Grapefruit Zest, Rose Blossom
Our Brewmaster’s favorite shift beer. A surprisingly refreshing, dark beer inspired by the midnight-black ales of Dublin.
Delicate Roast, Coffee
SEASONALS & SPECIALTIES
Made with Hallertau Blanc, Strisselspalt and Hüll Melon hops. Fermented at cooler temperatures and cold conditioned.
Light, Refreshing, Bright, Floral
Paying homage to the European style, this pilsner is crafted with a blend of hops from Germany, Czechia, and France.
Fresh Chamomile, Flower, Honeydew
This Italian-Style Pilsner is bright with European malts balancing a bold charge of noble hops.
Dry, Herbal
Extra Special Bitter: a complex English Ale, rich with flavor, relatively modest alcohol content and clean finish.
Toasted Wholegrain Bread, Earthy
Refreshingly gentle sour ale with Northwest Peaches. Approachable with a subtle dry-hop charge of Hüll Melons.
Peach Blossom, Delicate Tartness
Collaboration with Everybody's and Full Sail
Three gorge breweries team up on a juicy IPA with a unique
blend of hops from New Zealand, Germany, and the PNW.
Soft, Citrusy, Juicy Strawberry Melon
Bursting with tropical notes, Nectaron hops linger long after the last sip—we just can’t get it out of our heads.
Passionfruit, Plum, Grapefruit, Pineapple
Bright, balanced, and juicy. Exploring new realms of hoppiness with bold evergreen and a top note of tropical fruit.
Pine Resin, Tangerine, Apricot
A rich, fruity PNW London Porter with locally foraged Doug Fir tips for earthy, raspberry, and evergreen notes.
Dark Chocolate, Red Berry, Evergreen
BARREL-AGED BEERS
Collaboration with Stoked Coffee Roasters Imperial Stout aged 1 year in red wine & whiskey barrels. Whole vanilla beans and single source coffee from Guji, Ethiopia.
Warm Vanilla Aroma, Gentle Coffee Twang