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CLOSING AT 3PM ON 12/24 AND CLOSED 12/25.

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OUR NEW PRIVATE EVENT SPACE IS NOW OPEN

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BRUNCH IS BACK

Served weekends 10am–12pm

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WILD. CRAFT. CULTURE.

Ferment is an award-winning, modern brewery and tasting room in Hood River, OR. Fusing traditional farmhouse techniques with a forward-thinking, scientific approach, we offer a unique family of beers that tap the wild terrain and bounty of the Columbia River Gorge.

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OUR BEERS

 
 
Available Now

Year Round

Hana Pils

 
 
Available Now

Year Round

Crystal Kingdom Hazy IPA

 
 
Available Now

Collaboration

Red Legged Ale

 
 
Available Now

Barrel Aged

Barleywine

 
 
Available Now
 
 
Available Now

Collaboration

Cheers to the Land West Coast IPA

 
 
Available Now

Explorer Series

Woodsman Porter

 
 
Available Now

Top Ferment

Now Face West IPA

 
 
Available Now

Bottom Ferment

King Tide Pilsner

 
 
Available Now

Year Round

Lost in Fragaria

 
Available Now

Collaboration

Ferment x Grasslands Downtime Pale Ale

 
 
Available Now

Year Round

12° Czech Pils

 
 
Available Now

Year Round

India Pale Ale

VISIT OUR TASTING ROOM ON THE WATERFRONT IN HOOD RIVER

403 Portway Ave.
Hood River, OR. 97031

Open seven days a week
Monday–Friday: 11am–9pm
Saturday & Sunday: 10am–9pm

VISIT US

AN APPRECIATION FOR THE ART OF FERMENTATION

Not only is fermentation the art behind our beers, but it’s also built into our menu. From fermented ketchup to housemade kraut, we embrace the timeless tradition using fermentation to evolve ingredients. Sourcing locally is part of our DNA (we’re in the Gorge, after all.)

OUR MENU

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