WILD. CRAFT. CULTURE.
Ferment is an award-winning, modern brewery and tasting room in Hood River, OR. Fusing traditional farmhouse techniques with a forward-thinking, scientific approach, we offer a unique family of beers that tap the wild terrain and bounty of the Columbia River Gorge.
AN APPRECIATION FOR THE ART OF FERMENTATION
Not only is fermentation the art behind our beers, but it’s also built into our menu. From fermented ketchup to housemade kraut, we embrace the timeless tradition using fermentation to evolve ingredients. Sourcing locally is part of our DNA (we’re in the Gorge, after all.)